Macadamia Nut Butter (250gm)
Amazing macadamia nuts from Down Under! Made with fresh Australian-grown macadamia nuts, this tastes awesome in a chocolate mousse, a cheesecake filling or on a fruit toast! If you are steering away from dairy products, this is the butter for you. It adds a scrumptious smooth note to your savoury dishes and serves as a delicious marinade for chicken or prawns. It is also a great alternative to dairy butter for those who love to bake! **Do note that 10% Cashew is used to thicken the butter as 100% Macadamia Butter will be too runny for use.
|Serving size: 100 g|
|Per Serving / 100g|
|– Saturated Fat||11.0g|
|– Trans Fat||Less than 0.1g|
|– Total Sugar||6.1g|
|*1kcal = 4.2kJ|
Lightly Roasted Macadamia, Cashew
Made in Australia using imported ingredients
Use as a spread on bread. Also suitable as an ingredient in smoothies, dressings, or baked goods.