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Natural Macadamia Nuts


Macadamia nuts are popular for their buttery taste and crunchy, light texture. They contain lots of fibre and good fatty acids that are beneficial to your heart. Delicious as a snack on its own but also a great addition to your dessert or gourmet cooking!

Serving size: 100 g
Per Serving / 100g
Energy 681kcal*
Protein 10.0g
Total Fat 68.1g
– Saturated Fat 10.4g
– Trans Fat 0.0g
Cholesterol 0mg
Carbohydrate 7.1g
– Total Sugar 5.4g
Dietary Fibre 11.7g
Sodium 5mg
*1kcal = 4.2kJ

Macadamia Nut

Australia / South Africa

Can be eaten on its own. Chop it up and use as topping on ice-cream, yogurt, oatmeal, smoothies, salads, etc. Suitable as ingredient for baked goods.

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